Nyonya Curry
Combining Chinese cooking with Malaysian spices for a mouth-watering Nyonya silky sauce. Best served with Chicken. Uncooked.

Cook From Frozen

Artificial Preservative Free

Artificial Colouring Free
Combining Chinese cooking with Malaysian spices for a mouth-watering Nyonya silky sauce. Best served with Chicken. Uncooked.
Food Service:
12pkts - 1kg
Cook From Frozen
Artificial Preservative Free
Artificial Colouring Free
Onion, Water, Vegetable Oil, Curry Powder, Lemongrass, Dried Chilli, Garlic, Monosodium Glutamate (E621), Chilli Powder, Pandan Leaf, Salt, Shrimp Paste, Coriander Powder, Turmeric Powder, Fennel Seed Powder, Cumin Seed Powder.
Contains Crustaceans.
Serving suggestion for 2 pax:
Marinate 2 chicken thighs with 100g of Nyonya Curry Chicken paste for 10 minutes.
In a cooking pot, preheat 30g of oil.
Add the marinated chicken, 100g of water, 80g of coconut milk/evaporated milk (add more for preference) and 2 curry leafs to the cooking pot. Cook until the chicken is tender.
Add in about 1 fresh potato (cut into quarters). Cook until tender.
Ready to serve.
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About PAFood
A leading frozen food and pastry manufacturer bringing the authentic taste of Malaysia to the world. Our range includes flatbreads, steamed buns, finger food, cooking sauces, dim sum and more.
No. 2A, Jalan P4/7, Seksyen 4 Bandar Teknologi Kajang, 43500 Semenyih Selangor Darul Ehsan Malaysia
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