Ingredients and Allergy Advice
Dough:
Glutinous Rice Flour, Water, Sugar, Palm Oil, Sesame Seed (Coating).
Fillings:
Red Bean Seed, Sugar, Water, and Palm Oil.
Contains Sesame Seeds.
Cooking Instructions
Deep Fry:
Cook at 120°C temperature for about 7 minutes.
During the cooking time, when the sesame ball starts to rise on the top of the surface, keep stirring the sesame ball till the sesame will form double in size.
